Tucked away in Pianillo’s winding streets, the Amalfi Cooking Class delivers a no-nonsense, hands-on pasta education. This compact 3-hour session cuts right to the chase: you’ll master two pasta varieties – tagliatelle and ravioli – plus tiramisù. What makes this class special is its small-group format (max 6 people) and expert instruction from a working chef. Practical bonus: the included wine tasting and full meal featuring regional ingredients let you truly understand these local flavors. I especially love how the intimate setting allows for plenty of one-on-one guidance – perfect for getting those pasta-rolling techniques just right.
Let’s explore the top pasta experiences waiting for you in Agerola.
Key Points
- Amalfi Coast cooking class in Pianillo offers hands-on pasta crafting, including tagliatelle and ravioli, guided by a professional chef.
- Class emphasizes traditional Italian techniques and uses fresh local ingredients from the on-site garden.
- Immersive experience includes a wine tasting and a homemade meal with local specialties like tiramisù.
- Small class size (up to 6 participants) provides personalized instruction and a relaxing, engaging atmosphere.
- Scenic location along the Amalfi Coast and multilingual (Italian, German, English) instruction ensure an inclusive and memorable culinary adventure.
Amalfi Cooking Class: Tiramisù, Mozzarella and Pasta
The Amalfi Cooking Class: Tiramisù, Mozzarella, and Pasta offers a unique culinary experience in the picturesque setting of Pianillo, along the Amalfi Coast.
This 3-hour class, priced from $63.42 per person, allows participants to learn the art of pasta crafting, tiramisù preparation, and mozzarella making, all while enjoying the rustic charm of a local farm with stunning views of the Amalfi Coast.
Under the guidance of a professional chef with expertise in Italian cooking traditions, guests will enjoy hands-on activities, complemented by a wine tasting and a delectable lunch or dinner featuring farm-fresh, local ingredients.
The class is available in English and Italian, with convenient reservation options and a flexible cancellation policy.
Past participants have praised the instructor’s patience and the high-quality of the food, while also suggesting more hands-on experiences.
With an overall 5/5 rating from 3 reviews, the Amalfi Cooking Class promises an unforgettable culinary adventure in the heart of the Amalfi region.
Read our full review: Amalfi Cooking Class: Tiramisù, Mozzarella and Pasta Review
Book now: Check availability
Amalfi Coast/ Make Homemade Pasta and Tiramisù
After a short drive along the winding roads of the Amalfi Coast, visitors arrive at a charming Italian farmhouse. There, they’ll participate in a 2.5-hour cooking class that’s limited to just 6 people. The class covers the art of making homemade pasta and the classic Italian dessert, tiramisù.
Led by an Italian family, the experience offers a hands-on, immersive culinary adventure. Guests will learn to prepare tagliatelle, ravioli, and tiramisù using family recipes. They’ll also have the chance to pick fresh vegetables from the on-site garden for cooking.
Along the way, the family will share the history and stories behind the traditional Italian dishes. The class is accessible to wheelchair users and offered in Italian, German, and English. Priced from €66 per person, it includes all necessary tools, instructions, aprons, and homemade limoncello and olive oil.
Reviews praise the class as a delicious, relaxing, and highly recommended experience in a charming location.
Read our full review: Amalfi Coast/ Make Homemade Pasta and Tiramisù Review
Book now: Check availability
Frequently Asked Questions
What Is the Cost of the Cooking Class?
The cost of the cooking class is not specified in the given information. However, cooking classes in Italy typically range from €50 to €150 per person, depending on the duration, location, and the expertise of the instructor.
How Long Do the Classes Typically Last?
The cooking classes typically last around 2-3 hours, providing ample time for participants to learn the art of pasta-making. The hands-on experience allows visitors to enjoy the rich culinary traditions of the region.
Do the Classes Cater to Dietary Restrictions?
The classes typically cater to various dietary restrictions. They accommodate participants with special dietary needs, such as vegetarian, vegan, or gluten-free requirements, ensuring everyone can enjoy the pasta-making experience.
What Is the Cancellation Policy for the Classes?
The cancellation policy for the cooking classes typically allows participants to cancel with full refunds up to 7 days before the class date. Last-minute cancellations may incur a fee to cover costs.
Are Transportation Options Available to the Class Location?
The cooking classes offer convenient transportation options. Participants can arrange for a shuttle service to take them to and from the class location, ensuring a hassle-free experience. Additional details on the transportation arrangements can be provided upon inquiry.
Recap
Agerola offers a range of exceptional pasta experiences. From learning to make homemade pasta and tiramisu during an Amalfi cooking class to savoring the local flavors along the picturesque Amalfi Coast, visitors can enjoy the region’s culinary traditions. Whether you’re a seasoned chef or a curious foodie, these pasta-centric activities promise an unforgettable taste of the Italian dolce vita.