Cooking Class on Sicilian Meatballs and Fresh Pasta

Indulge in the flavors of Sicily with a hands-on cooking class that’s perfect for foodies. In the picturesque town of Campofelice di Roccella, guests can learn the art of crafting authentic Sicilian meatballs and delectable handmade chirarrine pasta. Catering to all skill levels, this immersive experience ensures personalized attention with a maximum of 10 participants. The delicious menu features local cheeses, a rich tomato sauce, and the captivating dessert biancomangiare – a culinary journey that’ll leave you craving more. With glowing reviews and a focus on Sicilian culinary traditions, this class is a must-try for those seeking a truly authentic taste of the island.

Key Points

• This cooking class focuses on crafting authentic Sicilian meatballs and handmade pasta in Campofelice di Roccella, Sicily.
• The class is held daily from 5:00 PM to 8:00 PM, with a maximum of 10 participants to ensure personalized attention.
• The menu includes freshly made chirarrine pasta with meat or bread meatballs, a rich tomato sauce, and a custard-like biancomangiare dessert.
• The class starts and ends at the centralized meeting point in Piazza Caduti sul Lavoro, near the Noah’s Ark shop and hairdressers.
• The class has received a 5.0 rating on Viator and Tripadvisor, with positive feedback highlighting the food quality and the instructor’s teaching style.

Class Overview

The cooking class focuses on crafting authentic Sicilian meatballs and handmade pasta, offering an immersive culinary experience in the heart of Sicily.

Located in the picturesque town of Campofelice di Roccella, the class runs Monday through Sunday from 5:00 PM to 8:00 PM, allowing participants to explore the rich culinary traditions of the region.

With a maximum of 10 travelers, the intimate setting ensures personalized attention and a chance to learn directly from a local expert.

Whether you’re a seasoned cook or a food enthusiast, this class promises to transport you to the flavors of Sicily, one meatball and pasta dish at a time.

Menu Details

On the menu, guests can expect a delectable lineup of traditional Sicilian dishes.

The main course features freshly made pasta, known as chirarrine, accompanied by either meat or bread meatballs in a rich tomato sauce, along with an egg pasta side.

Rounding out the meal is a delicate dessert called biancomangiare, a custard-like treat made with milk, sugar, and cinnamon.

To start, travelers will enjoy a tasting of local Madonie cheeses served with jam and honey, providing a flavorful introduction to the region’s artisanal offerings.

This carefully curated menu showcases the authentic flavors of Sicily, inviting participants to enjoy the culinary traditions of this captivating island.

Meeting and Pickup Information

Guests will meet at Piazza Caduti sul Lavoro, 16, 90010 Campofelice di Roccella PA, Italy, next to Noah’s Ark shop and hairdressers (Cuts and Details by Danilo and Marco), to begin the cooking class. The activity concludes at the same meeting point.

Meeting Point	End Point
Piazza Caduti sul Lavoro, 16, 90010 Campofelice di Roccella PA, Italy	Activity concludes at the meeting point
Next to Noah’s Ark shop and hairdressers	–

Participants will learn to prepare authentic Sicilian meatballs and fresh pasta in a hands-on, small group setting, guided by a local expert. Whether you’re a seasoned cook or a beginner, this class offers a unique opportunity to learn about the flavors and techniques of Sicilian cuisine.

Booking and Cancellation Policies

Pricing for the Sicilian Meatball Cooking Class starts at $120.12 per person, with a Lowest Price Guarantee.

Travelers can reserve their spot and pay later, providing flexibility in booking. Free cancellation is available up to 24 hours before the experience begins, in the local time zone.

This policy allows customers to plan their trip with confidence, knowing they can make adjustments if needed.

The class provider is committed to offering a fair and transparent booking process. Whether travelers want to secure their spot early or need to change their plans, the flexible cancellation policy provides peace of mind.

Reviews and Additional Information

The Sicilian Meatball Cooking Class has received very positive reviews, with an overall rating of 5.0 based on feedback from Viator and Tripadvisor. Travelers have praised the quality of the food, the patient teaching style of the instructor, and the overall enjoyable experience.

One reviewer described the class as a ‘lovely evening in her cozy home’ with ‘delicious food, patient teaching, and wonderful company.’

The class is accessible, with service animals allowed and near public transportation. While it’s not wheelchair accessible, most travelers can participate, and infant seats are available.

With a low-price guarantee and free cancellation up to 24 hours before the start, this cooking class is an enticing option for those seeking an authentic Sicilian culinary experience.

Directions to the Meeting Point

The meeting point is located at Piazza Caduti sul Lavoro, 16, in Campofelice di Roccella, nestled near the Noah’s Ark shop and hairdressers Cuts and Details by Danilo and Marco.

This convenient location is easily accessible and ensures a smooth start to the cooking class experience.

Here’s what you can expect:

• The piazza is a centralized hub, allowing participants to gather and meet the instructor with ease.

• It’s a short walk from local transportation options, making it convenient for those traveling to the class.

• The surrounding area offers scenic views and a charming atmosphere to set the tone for the Sicilian culinary adventure.

Sicilian Meatballs and Fresh Pasta

Participants in the Sicilian cooking class will craft flavorful meatballs and fresh pasta, showcasing the rich culinary traditions of the region. The main course features two regional specialties – chirarrine pasta and meat or bread meatballs with a savory tomato sauce. To complement the main dish, the class will also prepare a delicate blancmange dessert made with fresh milk, sugar, and cinnamon. To start, guests will enjoy a tasting of typical Madonie cheeses paired with local jam and honey.

Dish	Main Ingredients	Cooking Method
Fresh Pasta (Chirarrine)	Flour, Eggs, Water	Handmade
Meatballs	Ground Meat, Bread, Eggs	Pan-fried
Tomato Sauce	Tomatoes, Herbs, Garlic	Simmered
Blancmange	Milk, Sugar, Cinnamon	Chilled, Custard-like
Cheese Tasting	Madonie Cheeses, Jam, Honey	N/A

Class Scheduling and Duration

The cooking class on Sicilian meatballs and fresh pasta runs on a Monday through Sunday schedule, with sessions held daily from 5:00 PM to 8:00 PM. This ongoing experience is available from January 3, 2024, to June 27, 2025, providing ample opportunities for travelers to participate.

The class features:

• A convenient schedule that accommodates a variety of travelers, with sessions offered every day of the week.

• An extended duration of over 18 months, allowing for flexibility in planning and participation.

• Limited class sizes, with a maximum of 10 travelers, ensuring personalized attention and an intimate learning environment.

Recap

The Sicilian meatball and fresh pasta cooking class is a must-try experience for foodies.

With a focus on traditional Sicilian cuisine, the hands-on class offers personalized attention and a delectable menu, making it an excellent choice for all skill levels.

Conveniently scheduled from 5 PM to 8 PM daily, this immersive class is a fantastic way to discover the flavors of Sicily.